~~~The color i use~~~
A veri veri veri dark blue merge with a normal dark blue by using "GRADIENT"
(meaning: the color of the iceberg)
(meaning: the color of the shadows)
N HERE ARE THE RESEARCH I DID ON MELTING OF ICEBERG
Because the density of pure ice is about 920 kg/m³, and that of sea water about 1025 kg/m³, typically only one-tenth of the volume of an iceberg is above water. The shape of the remainder under the water can be difficult to surmise from looking at what is visible above the surface. This has led to the expression "tip of the iceberg", generally applied to a problem or difficulty, meaning that the visible trouble is only a small manifestation of a larger problem.
Icebergs generally range from 1 to 75 meters (3-250 ft) above sea level and weigh 100,000 to 200 000 tonnes. The tallest known iceberg in the North Atlantic was 168 meters (550 ft) above sea level, making it the height of a 55-story building. Despite their size, the icebergs of Newfoundland move an average of 17 kilometers a day (10 mi). These icebergs originate from the glaciers of western Greenland, and may have an interior temperature of -15 to -20°C (5 to -4 °F).
Though usually confined by winds and currents to move close to the coast, the largest icebergs recorded are calved, or broken off from, the Ross Ice Shelf of Antarctica. Iceberg B-15, photographed by satellite in 2000, measured 295 km long and 37 km wide (183-23 mi), with a surface area of 11,000 km² (4,250 mi²). The mass was estimated around three billion tonnes.
When an iceberg melts, it makes a fizzing sound called "Bergie Seltzer." This sound is made when compressed air bubbles trapped in the iceberg pop. The bubbles come from air trapped in snow layers that later become glacial ice.
Ice campers who camp on top of flat or hollowed icebergs are known as icebergers.
END
*discharge BANKAI~~bak to SHIKAI~~*
1 comment:
This is not what the assignment is about. I would suggest to redo the picture. Unfortunately, I am not sure what is it you are trying to do or draw here.
Dr. Neo
Post a Comment